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Andrew Hindley

Andrew Hindley
Andrew Hindley

Country: Greece

Speciality: Mediterranean

About Me

Hi I'm Andrew. In 2017 I made the unusual decision at the time to swap the tube lines of London for the donkey tracks of a tiny Greek island. I have been working here as a Private Chef ever since, working all over our little island and sharing my love of modern Mediterranean food. Passionate about seasonal, local and fresh produce I work with the wonderful limitations of island life to create inventive and personal dishes from whatever I can find!

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